rich in black currants and acidity as well as firm tannins
The amaro was first produced by Stanislao Cobianchi in 1885 and was originally called Elisivir Lungavita
crushed pistachio
"The golden-yellow colored 2023 CAI Riesling is quite deep and substantial on the nose that indicates perfectly ripe
Honeyed floral tones continue to take shape and wind around vanilla candle wax
Sonoma-Cutrer Russian River Ranches Chardonnay 2024 Region:California rich in black currants and"This Chardonnay presents fruit forward aromas of lime zest, Meyer lemon, apple, Bosc pear, white flowers, toasted almonds, white pepper, and a light mineral note. On the palate, crisp acidity frames flavors of lemon, pineapple, and subtle oak spice, with a citrusy brightness that leads into a long, velvety finish with mineral and spice accents." Winery Note